High-quality, nutritionally balanced feed solutions for optimal livestock health and performance
Concentrated feeds are the base of calves fattening projects, which are made from grains mix to provide the animal with all the nutrients its body needs. There are many types of concentrated feeds, they are chosen according to the animal's age, weight and type. Sudanese feeds are of high quality because they are made from natural ingredients, and therefore many countries are keen to import them.
We have great expertise and efficiency in the field of feed industry, and we have a laboratory that analyses the results of feed mixtures before exporting them, and issues authenticated certificates that are internationally recognized.
Our export fodder products include concentrated feed, alfalfa, rhodes, and Ambaz.
Contains relatively large amounts of nutrients per unit weight or volume, and is mixed with other feeds to make a complete food with high energy content and low fiber content (less than 18%).
One of the most important fodder crops, particularly valued in the diet of dairy cows, and widely used as a pasture plant and feed for other types of livestock. Rich in mineral salts, proteins, and essential vitamins.
Ambaz is the leftovers from the sesame or peanut squeezing process. It is used as an excellent feed for livestock. It has different forms, and is used by livestock keepers as protein supplements because it is high in protein, fats and other substances.
Silage is a type of green fodder produced through a fermentation process. It is commonly used as livestock feed due to its high nutritional value and easy digestibility.
Bunicum is a perennial herbivore plant, up to 2 meters long, with an average life span of about 7 years. It is suitable for feeding livestock, rabbits and camels, but must be used in combination with other feeds in the case of fattening.
Rhodes (Chloris gayana) is a perennial plant that suits tropical and subtropical climatic conditions all over the world and can be cultivated in agricultural areas in Sudan. It contains protein ranging between 8-13% and some other nutrients such as (potassium - phosphorous - iron - magnesium) and others. It is palatable by pastoral animals, especially cows.